Biotechnology and food industry/

Biotechnology and food industry/

50

Bibliographic Details
Main Authors:	Kung, Shain-Dow, Bills, Donald D., Quatrano, Ralph, International Symposium on Biotechnology and Food Quality (1st : 1988 : University of Maryland)
Format:
Published:	Stoneham, Mass. : Butterworths, 1989
Subjects:	Food

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