Production practices and quality assessment of food crops /
Vol. 1. Preharvest practice -- v. 2. Plant mineral nutrition and pesticide management -- v. 3. Quality handling and evaluation -- v. 4. Postharvest treatment and technology
| Główni autorzy: | , |
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| Format: | |
| Język: | eng |
| Wydane: |
Dordrecht : Kluwer Academic Pubs.,
2004
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| Hasła przedmiotowe: |