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Foods for health in the 21st century : a roadmap for the future /

Foods for health in the 21st century : a roadmap for the future /

Includes bibliographical references

Bibliographic Details
Main Authors: International Foods for Health Initiative Conference (1st : 2008 : University of California, Davis), Gershwin, M. Eric, 1946-, Greenwood, M. R. C., New York Academy of Sciences
Format:
Language:eng
Published: Boston : Published by Blackwell Pub. on behalf of the New York Academy of Sciences, 2010
Subjects:
Food
Functional foods
Nutrition
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