Mathematical Modeling of Food Processing /

Written by international experts from industry, research centers, and academia, Mathematical Modeling of Food Processing discusses the physical and mathematical analysis of transport phenomena associated with food processing. The models presented describe many of the important physical and biologica...

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Bibliographic Details
Main Author: Farid, Mohammed M.
Format:
Language:eng
Published: Boca Raton, FL : CRC Press, c201
Subjects: