Biosensor Nanomaterials /
Biosensors are devices that detect the presence of microbials such as bacteria, viruses or a range biomolecules, including proteins, enzymes, DNA and RNA. For example, they are routinely applied for monitoring the glucose concentration in blood, quality analysis of fresh and waste water and for food...
| Main Authors: | , , , |
|---|---|
| Format: | text |
| Language: | eng |
| Published: |
Weinheim, GW. : Wiley-VCH Verlag,
2011
|
| Subjects: |