The contrary forces of innovation : an ethnography of innovation in the food industry /

Includes bibliographical references (p. 298-311) and index

Detalles Bibliográficos
Autor principal: Hoholm, Thomas, 1973-
Formato:
Lenguaje:eng
Publicado: Houndmills, Basingstoke, Hampshire ; New York : Palgrave Macmillan, 2011
Materias: