Shelf life assessment of food /

Includes bibliographical references and index

Библиографические подробности
Главный автор: Nicoli, Maria Cristina, editor
Формат:
Язык:eng
Опубликовано: Boca Raton, FL : CRC Press, c201
Предметы:
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author Nicoli, Maria Cristina, editor
author_facet Nicoli, Maria Cristina, editor
author_sort Nicoli, Maria Cristina, editor
collection OCEAN
description Includes bibliographical references and index
first_indexed 2024-03-05T13:30:58Z
format
id KOHA-OAI-TEST:500309
institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-05T13:30:58Z
publishDate c201
publisher Boca Raton, FL : CRC Press,
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spelling KOHA-OAI-TEST:5003092020-12-19T17:18:30ZShelf life assessment of food / Nicoli, Maria Cristina, editor Boca Raton, FL : CRC Press,c2012engIncludes bibliographical references and indexPSZJBLFoodFoodURN:ISBN:9781439846001 (hbk.)
spellingShingle Food
Food
Nicoli, Maria Cristina, editor
Shelf life assessment of food /
title Shelf life assessment of food /
title_full Shelf life assessment of food /
title_fullStr Shelf life assessment of food /
title_full_unstemmed Shelf life assessment of food /
title_short Shelf life assessment of food /
title_sort shelf life assessment of food
topic Food
Food
work_keys_str_mv AT nicolimariacristinaeditor shelflifeassessmentoffood