Automatic control and optimisation of food processes /

Automatic control and optimisation of food processes /

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Bibliographic Details
Main Authors: Renard, M., Bimbenet, J. J., International Symposium on the Automatic Control and Optimisation of Food Processes (1986 : Paris, France)
Format:
Published: London : Elsevier Applied Science, 1988
Subjects:
Food industry and trade
Automatic control
Quality control

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