Potentiality of Kukup as a food tourism attraction /

Thesis (Sarjana Sains (Perancangan Pelancongan)) - Universiti Teknologi Malaysia, 2015

Bibliographic Details
Main Authors:	Nur Fadillah Mat Ariffin, 1984- author, Norhazliza Abd. Halim, Fakulti Alam Bina
Format:
Language:	eng
Published:	2015
Subjects:	Food Tourist trade

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