Methods for the Determination of Vitamins in Food : Recommended by COST 91 /
Main Authors: | , , |
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Format: | text |
Language: | eng |
Published: |
London : Elsevier Applied Science Pub,
1985
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Subjects: |
Description not available. |
Main Authors: | , , |
---|---|
Format: | text |
Language: | eng |
Published: |
London : Elsevier Applied Science Pub,
1985
|
Subjects: |
Description not available. |