Statistical Process Control for the Food Industry : A Guide for Practitioners and Managers /
Includes bibliographical references and index.
Main Authors: | , |
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Format: | |
Language: | eng |
Published: |
Hoboken, NJ : John Wiley & Sons, Inc.,
2019
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Subjects: | |
Online Access: | https://ebookcentral.proquest.com/lib/utm-ebooks/detail.action?docID=5721156&query=9781119152002 |