Innovative Technologies in Beverage Processing /

An in-depth look at new and emerging technologies for non-alcoholic beverage manufacturing The non-alcoholic beverage market is the fastest growing segment of the functional food industry worldwide. Consistent with beverage consumption trends generally, the demand among consumers of these products i...

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Bibliographic Details
Main Authors: Aguil-̤Aguayo, Ingrid, 1981-, editor, Plaza, Lucia, 1972-, editor
Format:
Language:eng
Published: Hoboken, NJ : John Wiley & Sons, 2018
Subjects:
Online Access:https://ebookcentral.proquest.com/lib/utm-ebooks/search.action?query=9781118929360