Recovery of the biological active compounds of Musa Sp. through microwave assisted extraction
This study set out to investigate the recovery of the biological active compounds of Musa sp. through microwave-assisted extraction (MAE) system. The aim of this paper is to critically analyze the effects of temperature, microwave power, irradiation time, and solid to liquid ratio on antioxidant act...
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| 格式: | 文件 |
| 语言: | English |
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IIUM
2017
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| 在线阅读: | http://umpir.ump.edu.my/id/eprint/21174/1/Recovery%20of%20the%20biological%20active%20compounds%20of%20Musa%20sp.%20through%20microwave%20assisted%20extraction.pdf |