Extraction and characterization of bioactive compounds in Vernonia amygdalina leaf ethanolic extract comparing Soxhlet and microwave-assisted extraction techniques

The bioactive compounds in Vernonia amygdalina leaf were extracted using ethanol through Soxhlet and microwave-assisted extraction (MAE) techniques. The phytochemical analysis was carried out on the ethanolic extracts using the standard techniques. This analysis revealed the presence of flavonoids,...

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Bibliographic Details
Main Authors: Alara, Oluwaseun Ruth, Nour, A. H., Ishmael, Ukaegbu Chinonso, Kabbashi, Nassereldeen Ahmed
Format: Article
Language:English
Published: Taylor & Francis 2019
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/24723/1/Extraction%20and%20characterization%20of%20bioactive%20compounds%20in%20Vernonia.pdf