Modified kinetic model for ethanol fermentation from oil palm trunk sap
This paper extended and improved the current mathematical model for the batch fermentation process. By varying the initial cell concentration, the model predicted the profile of cell growth and ethanol production throughout the fermentation process. The kinetic models take into account the followin...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Institute of Advanced Scientific Research, Inc.
2019
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/28691/1/36.pdf http://umpir.ump.edu.my/id/eprint/28691/7/Modified%20kinetic%20model%20for%20ethanol%20fermentation%20from%20oil%20palm%20trunk%20sap.pdf |