An experimental study on characterization and properties of eco-friendly nanolubricant containing polyaniline (PANI) nanotubes blended in RBD palm olein oil
Polyaniline nanotubes (PANI NTs) blended in refined, bleached and deodorized palm olein (RBDL) nanolubricants were prepared via a two-step method. Initially, the synthesized PANI NTs were characterized to investigate the morphology and elemental composition of the obtained PANI NTs. The obtained ima...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2020
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/30995/1/Sofiah_et_al-2020-Journal_of_Thermal_Analysis_and_Calorimetry.pdf |