Assessment on antioxidant activity and physical characteristics of spray dried mahkota dewa fruit extracts

Assessment on antioxidant activity and physical characteristics of spray dried mahkota dewa fruit extracts

This paper presents the encapsulation of Phaleria Macrocarpa Scheff. Boerl or Mahkota Dewa extracts with maltodextrin using spray drying. The extracts of dried Mahkota Dewa fruit was obtained using subcritical water extraction process. The inlet dry air temperatures of the spray drying process was i...

Full description

Bibliographic Details
Main Authors: M. N., Kathiman, Siti Kholijah, Abdul Mudalip, Jolius, Gimbun, Rohaida, Che Man, Zatul Iffah, Mohd Arshad, Siti Zubaidah, Sulaiman, Shalyda, Md Shaarani
Format: Conference or Workshop Item
Language:English
Published: IOP Publishing 2020
Subjects:
TP Chemical technology
Online Access:http://umpir.ump.edu.my/id/eprint/31097/1/Assessment%20on%20antioxidant%20activity%20and%20physical%20characteristics.pdf

Internet

http://umpir.ump.edu.my/id/eprint/31097/1/Assessment%20on%20antioxidant%20activity%20and%20physical%20characteristics.pdf

Similar Items