Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization

In the present study, a co-culture of yeast (Lipomyces starkeyi) and bacterium (Bacillus cereus) was used to optimize lipid accumulation capability and simultaneous treatment of wastewater using palm oil mill effluent (POME) as a carbon source. The influence of process parameters (i.e., inoculum com...

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Main Authors: Karim, Ahasanul, Islam, M. Amirul, Mishra, Puranjan, Abu Jafar, Md Muzahid, Yousuf, Abu, Rahman Khan, Md. Maksudur, Che Ku, Mohammad Faizal
Format: Article
Language:English
Published: Springer 2021
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/31551/1/PDF_Paper%20%23%2002.pdf
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author Karim, Ahasanul
Islam, M. Amirul
Mishra, Puranjan
Abu Jafar, Md Muzahid
Yousuf, Abu
Rahman Khan, Md. Maksudur
Che Ku, Mohammad Faizal
author_facet Karim, Ahasanul
Islam, M. Amirul
Mishra, Puranjan
Abu Jafar, Md Muzahid
Yousuf, Abu
Rahman Khan, Md. Maksudur
Che Ku, Mohammad Faizal
author_sort Karim, Ahasanul
collection UMP
description In the present study, a co-culture of yeast (Lipomyces starkeyi) and bacterium (Bacillus cereus) was used to optimize lipid accumulation capability and simultaneous treatment of wastewater using palm oil mill effluent (POME) as a carbon source. The influence of process parameters (i.e., inoculum composition, pH, temperature, and time) on the lipid accumulation and the chemical oxygen demand (COD) removal were optimized using design of experiments (DoE) as a statistical tool. The DoE results suggested that the maximum lipid accumulation of 2.95 g/L and COD removal efficiency of 86.54% could be obtained while the inoculum composition, pH, temperature, and incubation time were 50:50, 6.50, 32.5 °C, and 90 h, respectively. The predicted results were very close to the experimental results (< 5% deviation); hence, the proposed model could be useful to predict the lipid accumulation and COD removal performance of a yeast and bacteria co-culture.
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spelling UMPir315512021-06-21T04:26:07Z http://umpir.ump.edu.my/id/eprint/31551/ Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization Karim, Ahasanul Islam, M. Amirul Mishra, Puranjan Abu Jafar, Md Muzahid Yousuf, Abu Rahman Khan, Md. Maksudur Che Ku, Mohammad Faizal TP Chemical technology In the present study, a co-culture of yeast (Lipomyces starkeyi) and bacterium (Bacillus cereus) was used to optimize lipid accumulation capability and simultaneous treatment of wastewater using palm oil mill effluent (POME) as a carbon source. The influence of process parameters (i.e., inoculum composition, pH, temperature, and time) on the lipid accumulation and the chemical oxygen demand (COD) removal were optimized using design of experiments (DoE) as a statistical tool. The DoE results suggested that the maximum lipid accumulation of 2.95 g/L and COD removal efficiency of 86.54% could be obtained while the inoculum composition, pH, temperature, and incubation time were 50:50, 6.50, 32.5 °C, and 90 h, respectively. The predicted results were very close to the experimental results (< 5% deviation); hence, the proposed model could be useful to predict the lipid accumulation and COD removal performance of a yeast and bacteria co-culture. Springer 2021-01-15 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/31551/1/PDF_Paper%20%23%2002.pdf Karim, Ahasanul and Islam, M. Amirul and Mishra, Puranjan and Abu Jafar, Md Muzahid and Yousuf, Abu and Rahman Khan, Md. Maksudur and Che Ku, Mohammad Faizal (2021) Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization. Biomass Conversion and Biorefinery. pp. 1-13. ISSN 2190-6815. (Published) https://doi.org/10.1007/s13399-021-01275-6
spellingShingle TP Chemical technology
Karim, Ahasanul
Islam, M. Amirul
Mishra, Puranjan
Abu Jafar, Md Muzahid
Yousuf, Abu
Rahman Khan, Md. Maksudur
Che Ku, Mohammad Faizal
Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization
title Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization
title_full Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization
title_fullStr Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization
title_full_unstemmed Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization
title_short Yeast and bacteria co-culture-based lipid production through bioremediation of palm oil mill effluent: a statistical optimization
title_sort yeast and bacteria co culture based lipid production through bioremediation of palm oil mill effluent a statistical optimization
topic TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/31551/1/PDF_Paper%20%23%2002.pdf
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