Demulsification of water-in-crude oil emulsions via microwave heating technology

Traditional methods to separate water-in-crude oil emulsions like chemical demulsifiers are not environmentally-friendly, slow, separation not efficient, not cost effective and consume space for separation. The potentials of microwave energy in demulsification of water-in-crude oil emulsions were in...

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Bibliographic Details
Main Author: Hoo, Seng Tatt
Format: Undergraduates Project Papers
Language:English
Published: 2010
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/3231/1/Demulsification%20of%20water-in-crude%20oil%20emulsions%20via%20microwave%20heating%20technology.pdf