Preliminary assessment of antifungal activity of lactic acid bacteria from selected malaysian traditional fermented food
Candida albicans, naturally a part of a healthy gut and oral microflora, is an opportunistic pathogen that commonly infects humans. However, current antifungal agents are made of synthetic drugs that cause varied adverse effects in patients. This drives efforts to look for natural and safer alternat...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
The Official Publication of The Malaysian Society for Biochemistry & Molecular Biology (MSBMB)
2022
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/37021/1/Preliminary%20Assessment%20of%20Antifungal%20Activity.pdf |