Anang, an entrepreneurial engineer, introduces Malaysian-flavoured Shawarma

Anang, an entrepreneurial engineer, introduces Malaysian-flavoured Shawarma

GAMBANG, 22 February 2024 - The increasingly busy lifestyle of Malaysians, prioritizing healthy and fast-food options, has led to the growing popularity of food services.

Bibliográfalaš dieđut
Váldodahkkit: Amira Wayhida Izzati, Mohamad Amin, Halizan, Mohmood
Materiálatiipa: Aviisa
Giella:English
Almmustuhtton: UMPSA 2024
Fáttát:
HF Commerce
HT Communities. Classes. Races
Liŋkkat:http://umpir.ump.edu.my/id/eprint/40788/1/Anang%2C%20an%20entrepreneurial%20engineer%2C%20introduces%20Malaysian-flavoured%20Shawarma.pdf

Interneahtta

http://umpir.ump.edu.my/id/eprint/40788/1/Anang%2C%20an%20entrepreneurial%20engineer%2C%20introduces%20Malaysian-flavoured%20Shawarma.pdf

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