Polyphenols: From Theory to Practice

Polyphenols: From Theory to Practice

Background: The importance of polyphenols in human health is well known; these compounds are common in foods, such as fruits, vegetables, spices, extra virgin olive oil and wine. On the other hand, the different factors that modulate the biological activity of these compounds are less well known. Co...

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Bibliographic Details
Main Authors: Alberto Bertelli, Marco Biagi, Maddalena Corsini, Giulia Baini, Giorgio Cappellucci, Elisabetta Miraldi
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Foods
Subjects:
polyphenols
biological properties
antioxidant and antiviral activity
bioavailability
preclinical data
Online Access:https://www.mdpi.com/2304-8158/10/11/2595

Internet

https://www.mdpi.com/2304-8158/10/11/2595

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