Tissue damage to wheat seedlings (<em>Triticum aestivum</em>) under salt exposure

High content of mineral salts reduces crop yields. Agricultural areas are being reduced due to the secondary salinization of land. Wheat is one of the main crops, however, wheat is a type of plant that is sensitive to the toxic effects of mineral salts. Therefore, the identification of cytological a...

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Bibliographic Details
Main Authors: Nionela V. Kononenko, Aleksandra A. Sharova, Larisa I. Fedoreyeva
Format: Article
Language:English
Published: AIMS Press 2020-10-01
Series:AIMS Agriculture and Food
Subjects:
Online Access:https://www.aimspress.com/article/10.3934/agrfood.2020.3.395/fulltext.html