Determination of Iodine in Food by Gold Nanoparticles Modified Electrode Cyclic Voltammetry
In order to find a rapid, simple and sensitive method for determination of iodine in food, a gold nanoparticle modified electrode was constructed by cyclic voltammetry (CV) to detect iodine ion (I-). In situ reduction of gold nanoparticles (Mb@AuNPs) using methanobactin (Mb), and the self-assembled...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | zho |
Published: |
The editorial department of Science and Technology of Food Industry
2022-01-01
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Series: | Shipin gongye ke-ji |
Subjects: | |
Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021030386 |