Application of the Reuterin System as Food Preservative or Health-Promoting Agent: A Critical Review
The reuterin system is a complex multi-component antimicrobial system produced by <i>Limosilactobacillus reuteri</i> by metabolizing glycerol. The system mainly includes 3-hydroxypropionaldehyde (3-HPA, reuterin), 3-HPA dimer, 3-HPA hydrate, acrolein and 3-hydroxypropionic acid, and has...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-12-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/11/24/4000 |