TREN PERUBAHAN CROP WATER PRODUCTIVITY KAKAO (Theobroma cacao L.) DI D.I. YOGYAKARTA
The studies on the Crop Water Productivity (CWP) of cocoa to increase productivity in the midst of water scarcity and climate change are currently underdeveloped. Thus, this study aims to find out the trends in climate, productivity, crop water use and CWP of cocoa plantations. The methods included...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | Indonesian |
| Published: |
Jurusan Teknik Pertanian Universitas Lampung
2020-09-01
|
| Series: | Jurnal Teknik Pertanian Lampung |
| Subjects: |