Pengaruh Suplementasi Daun Sengon (Albazia falcataria) Terhadap Kecernaan dan Fermentabilitas Bagasse Hasil Amoniasi Secara In Vitro
The objective of the research was to study the influence of sengon leaf supplementation on the digestibility and fermentability of urea treated bagasse using with in vitro technique. The matter were used in the research was the bagasse-urea treated which had good degra...
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Format: | Article |
Language: | Indonesian |
Published: |
Universitas Jambi
2008-05-01
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Series: | Jurnal Ilmiah Ilmu-Ilmu Peternakan |
Online Access: | https://online-journal.unja.ac.id/jiip/article/view/755 |