Physiological and biochemical responses of hybrid maize (Zea mays L.) varieties grown under heat stress conditions
Maize (Zea mays L.) is the second most commonly produced and consumed crop after wheat globally and is adversely affected by high heat, which is a significant abiotic stress factor. This study was carried out to determine the physiological and biochemical responses of hybrid corn varieties under hea...
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Format: | Article |
Language: | English |
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PeerJ Inc.
2022-09-01
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Series: | PeerJ |
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Online Access: | https://peerj.com/articles/14141.pdf |