Connection between biological material drying characteristics and electrical properties

Connection between biological material drying characteristics and electrical properties

The aim of this study was to measure the electrical properties of dried   apricots, carrot slices during drying, wheat and maize grains; poppy,   Amaranth, sunflower and rape oil seeds in dependence of moisture content,   moisture ratio and temperature. Moisture content and moisture ratio of   sampl...

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Bibliographic Details
Main Authors: Hlaváčová Zuzana, Kertész Ákos, Staroňová Lenka, Regrut Tomáš, Valach Michal, Híreš Ľubomír, Petrović Ana, Wollner Anton
Format: Article
Language:English
Published: National Society of Processing and Energy in Agriculture, Novi Sad 2015-01-01
Series:Journal on Processing and Energy in Agriculture
Subjects:
biological materials
electrical properties
moisture ratio
moisture content
temperature
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2015/1821-44871501001H.pdf

Internet

https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2015/1821-44871501001H.pdf

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