Comparison of digestive, immune and antioxidant enzyme activities of mackerel tuna (Euthynnus affinis) in the wild and under captivity
To explore the feasibility of land-based farming on mackerel tuna (Euthynnus affinis), the changes of antioxidant, immune and digestive enzyme activities of wild caught and indoor cultured juvenile mackerel tuna were evaluated. The activities of total superoxide dismutase, catalase, peroxidase and a...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2020-01-01
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| Series: | Journal of Applied Animal Research |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/09712119.2020.1844715 |