PERHITUNGAN HARGA POKOK PRODUKSI DALAM MENENTUKAN HARGA JUAL MELALUI METODE COST PLUS PRICING (STUDI KASUS PADA PABRIK TAHU PINK JAYA OEBUFU DI KUPANG)

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Bibliographic Details
Main Authors: Helny Melynda Astriani Meroekh, Petrus E. de Rozari, Christien C. Foenay
Format: Article
Language:English
Published: Universitas Nusa Cendana 2019-07-01
Series:Journal of Management Small and Medium Enterprises (SME's)
Online Access:https://ejurnal.undana.ac.id/index.php/JEM/article/view/1212
Description
Summary:.
ISSN:2502-2385
2723-469X