High-Temperature and Drought Stress Effects on Growth, Yield and Nutritional Quality with Transpiration Response to Vapor Pressure Deficit in Lentil

High-Temperature and Drought Stress Effects on Growth, Yield and Nutritional Quality with Transpiration Response to Vapor Pressure Deficit in Lentil

High temperature and water deficit are among the major limitations reducing lentil (<i>Lens culinaris</i> Medik.) yield in many growing regions. In addition, increasing atmospheric vapor pressure deficit (VPD) due to global warming causes a severe challenge by influencing the water balan...

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Bibliographic Details
Main Authors: Noureddine El Haddad, Hasnae Choukri, Michel Edmond Ghanem, Abdelaziz Smouni, Rachid Mentag, Karthika Rajendran, Kamal Hejjaoui, Fouad Maalouf, Shiv Kumar
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Plants
Subjects:
lentil
drought stress
temperature stress
grain yield
limited transpiration trait
vapor pressure deficit
Online Access:https://www.mdpi.com/2223-7747/11/1/95

Internet

https://www.mdpi.com/2223-7747/11/1/95

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