Genetic variability for resistance to fungal pathogens in bread wheat

Genetic variability for resistance to fungal pathogens in bread wheat

Sustainable global wheat production requires wheat varieties, that are sufficiently resistant to the main wheat diseases. The economically important fungal pathogens worldwide include powdery mildew (PM), yellow rust (YR), leaf rust (LR) and blotch causing pathogens including Septoria nodorum blotch...

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Bibliographic Details
Main Authors: Mian Abdur Rehman Arif, Edward Arseniuk, Andreas Börner
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2022-12-01
Series:Czech Journal of Genetics and Plant Breeding
Subjects:
association mapping
breeding
disease resistance
leaf blotch
powdery mildew
rusts
wheat
Online Access:https://cjgpb.agriculturejournals.cz/artkey/cjg-202301-0003_genetic-variability-for-resistance-to-fungal-pathogens-in-bread-wheat.php

Internet

https://cjgpb.agriculturejournals.cz/artkey/cjg-202301-0003_genetic-variability-for-resistance-to-fungal-pathogens-in-bread-wheat.php

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