CONCEPTS IN HUMAN NUTRITION AND ANIMAL FEEDING New Reference Values for nutrient intake in Germany, Austria and Switzerland (DACH-reference values)
In accordance to their very good collaboration through decades especially at the “3 Countries Meetings” the Nutrition Societies of Germany, Austria and Switzerland (D, A, CH) decided to prepare new Reference Values for nutrient intake as a joint edition in the year 2000. The Reference Values consist...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2001-01-01
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| Series: | Oléagineux, Corps gras, Lipides |
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| Online Access: | http://dx.doi.org/10.1051/ocl.2001.0063 |