Safety assessment of the substance 2,4‐di‐tert‐amylphenol, impurity and hydrolysis product of the substance phosphorous acid, mixed 2,4‐bis(1,1‐dimethylpropyl)phenyl and 4‐(1,1‐dimethylpropyl)phenyl triesters, for use in food contact materials
Abstract This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety assessment of 2,4‐di‐tert‐amylphenol, an impurity and hydrolysis product of the antioxidant phosphorous acid, mixed 2,4‐bis(1,1‐dimethylpropyl)phen...
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| Format: | Article |
| Language: | English |
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Wiley
2015-09-01
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| Series: | EFSA Journal |
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| Online Access: | https://doi.org/10.2903/j.efsa.2015.4242 |