Effects of Different Forage Types on Rumen Fermentation, Microflora, and Production Performance in Peak-Lactation Dairy Cows

Forages are vital in maintaining the dietary structures of ruminants, and reducing their costs is important for improving dairy production efficiency. Thus, this study investigated the effects of dietary forage types on dry matter intake, production, rumen fermentation, and the microbial profile in...

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Bibliographic Details
Main Authors: Cheng Guo, Yaqi Wu, Shengli Li, Zhijun Cao, Yajing Wang, Jiang Mao, Haitao Shi, Renhuang Shi, Xiaoge Sun, Yuhui Zheng, Fanlin Kong, Yangyi Hao, Xiaofeng Xu
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/8/10/507