Effects of supplementary irrigation at phenological stages on some growth indices of lentil (Lens culinaris Medik.) cultivars in Mashhad region

Introduction Lentil with about 28 percent protein occupies the second after soybean. It is one of the major crops in developing countries as a complement to cereals and is an excellent source of protein and amino acids in the diet. Results of studies shown that for most crops, including lentil, the...

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Bibliographic Details
Main Authors: Kamal Hajmohamadnia Ghalibaf, Faride sadat Hossaini, Ahmad Nezami, Mehdi Parsa
Format: Article
Language:fas
Published: Ferdowsi University of Mashhad 2016-09-01
Series:پژوهش‌های حبوبات ایران
Subjects:
Online Access:https://ijpr.um.ac.ir/article_31954_86a6f29be7db92efc40d01b773f804e2.pdf