Salicylic acid attenuates salinity-induced growth inhibition in in vitro raised ginger (Zingiber officinale Roscoe) plantlets by regulating ionic balance and antioxidative system
Ginger (Zingiber officinalis Roscoe) is valued as a spice and herbal plant with high economic importance, but its productivity is affected by soil salinity. In the present study, potential of salicylic acid (SA) to reduce salt stress was tested in ginger plantlets grown under in vitro conditions. Na...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-04-01
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| Series: | Plant Stress |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2667064X2200015X |