Phytoplankton production and consumption rate in the warm and cold seasons in the coastal ecosystem of Matsu Island
To elucidate the trophic link between classical and microbial food webs in the coastal ecosystem of Matsu Island during the warmer (27.5°C) and colder (16°C) months, we estimated the impact of mesozooplankton and microzooplankton grazing on > 20 μm and < 20 μm phytoplankton groups, res...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2021-06-01
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| Series: | Terrestrial, Atmospheric and Oceanic Sciences |
| Online Access: |
http://tao.cgu.org.tw/media/k2/attachments/v323p391.pdf
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