Evidence that maintaining optimal nutrition status for well-functioning immune system might promote recovery for mild COVID-19 patients
COVID-19 is a viral infectious disease caused by SARS-COV2. Its clinical signs and symptoms are on a broad spectrum ranging from asymptomatic to severe complications like multi-organ failure, thromboembolism, and severe pneumonia with respiratory failure. Worse outcomes and higher mortality rates h...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
World Public Health Nutrition Association
2020-12-01
|
| Series: | World Nutrition |
| Subjects: | |
| Online Access: | https://worldnutritionjournal.org/index.php/wn/article/view/765 |