Heavy Metals in Foods and Beverages: Global Situation, Health Risks and Reduction Methods
Heavy metals are chemical elements with a toxic effect on the human body. The expansion of industries has led to significant increasing levels of these constituents in the environment. Intensive agriculture can also lead to an increased concentration of heavy metals as a result of using different fe...
Main Authors: | Elena Cristina Scutarașu, Lucia Carmen Trincă |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-09-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/12/18/3340 |
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