Evaluation of Junk Food Consumption and the Risk Related to Consumer Health among the Romanian Population

Evaluation of Junk Food Consumption and the Risk Related to Consumer Health among the Romanian Population

Premature aging and degradative processes are mainly generated by unhealthy habits and an unbalanced diet. Quality of food and lifestyle are important factors in sano-genesis. Many imbalances and ailments have their origin in the adoption of an unbalanced diet and a disordered lifestyle. With the he...

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Bibliographic Details
Main Authors: Magdalena Mititelu, Carmen-Nicoleta Oancea, Sorinel Marius Neacșu, Adina Magdalena Musuc, Theodora Claudia Gheonea, Tiberius Iustinian Stanciu, Ion Rogoveanu, Fallah Hashemi, Gabriela Stanciu, Corina-Bianca Ioniță-Mîndrican, Ionela Belu, Nicoleta Măru, Gabriel Olteanu, Alexandru-Tiberiu Cîrțu, Iuliana Stoicescu, Carmen Elena Lupu
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Nutrients
Subjects:
healthy diet
fast food
ultra-processed foods
sweetened drinks
metabolic diseases
public health
Online Access:https://www.mdpi.com/2072-6643/15/16/3591

Internet

https://www.mdpi.com/2072-6643/15/16/3591

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