Nitric oxide treatment delays quality deterioration and enzymatic browning of Agaricus bisporus via reactive oxygen metabolism regulation

Nitric oxide treatment delays quality deterioration and enzymatic browning of Agaricus bisporus via reactive oxygen metabolism regulation

Abstract Nitric oxide (NO) is a highly reactive gaseous small molecule that regulates plant growth. Sodium nitroprusside (SNP) was used as an NO donor to study the effects of NO treatment on browning and antioxidant activity of button mushrooms (Agaricus bisporus). The findings revealed that exogeno...

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Bibliographic Details
Main Authors: Xiaoqian Gao, Weijie Wu, Huizhi Chen, Ben Niu, Yanchao Han, Xiangjun Fang, Hangjun Chen, Ruiling Liu, Haiyan Gao
Format: Article
Language:English
Published: Wiley 2023-03-01
Series:Food Frontiers
Subjects:
Agaricus bisporus
antioxidant enzyme
browning
gene expression
nitric oxide
Online Access:https://doi.org/10.1002/fft2.212

Internet

https://doi.org/10.1002/fft2.212

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