Biological control strategy for postharvest diseases of citrus, apples, grapes and strawberries fruits and application in Indonesia

Biological control strategy for postharvest diseases of citrus, apples, grapes and strawberries fruits and application in Indonesia

Abstract Background In Indonesia, the postharvest fruit loss is 25%, so the economic loss from the export of various fruits is estimated at US$ 58,966,861. One of the causes for the loss is postharvest pathogens. Postharvest fruit rot is caused mainly by fungi, some of which produce mycotoxins harmf...

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Bibliographic Details
Main Authors: Mutia Erti Dwiastuti, Loekas Soesanto, Titistyas Gusti Aji, Nirmala Friyanti Devy, Hardiyanto
Format: Article
Language:English
Published: SpringerOpen 2021-11-01
Series:Egyptian Journal of Biological Pest Control
Subjects:
Citrus
Postharvest
Apples
Grapes
Strawberries
Mycotoxin
Online Access:https://doi.org/10.1186/s41938-021-00488-1

Internet

https://doi.org/10.1186/s41938-021-00488-1

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