Relationship between Carbohydrate, Protein, and Fat Consumption with Obesity Incidence in 2014 UKI Faculty of Medicine Students

Background: Obesity is an excessive fat accumulation in the body. Excessive consumption of carbohydrates, protein, and fat can increase the risk of obesity. It occurs when there is an imbalance between the energy number that goes through food and the energy that comes out through physical activity....

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Bibliographic Details
Main Authors: Ago Harlim, Stella Irene Bontong, Mohammad Zen Rahfiludin
Format: Article
Language:English
Published: Universitas Airlangga 2022-11-01
Series:Amerta Nutrition
Subjects:
Online Access:https://e-journal.unair.ac.id/AMNT/article/view/34106