Dietary fat quantity and composition influence hepatic lipid metabolism and metabolic disease risk in humans
Principais autores: | , , , |
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Formato: | Artigo |
Idioma: | English |
Publicado em: |
The Company of Biologists
2025-01-01
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coleção: | Disease Models & Mechanisms |
Assuntos: | |
Acesso em linha: | http://dmm.biologists.org/content/18/1/dmm050878 |