Heat Treatment in Two Tomato Cultivars: A Study of the Effect on Physiological and Growth Recovery
High temperature (HT) significantly affects crop physiological traits and reduces productivity in plants. To increase yields as well as survival of crops under HT, developing heat-tolerant plants is one of the main targets in crop breeding programs. The present study attempted to investigate the lin...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-05-01
|
Series: | Horticulturae |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-7524/7/5/119 |