Effect of degree of lipomobilization on results of glucose test in dairy cows in heat stress
Cows exposed to heat stress exhibit a decreased ability to mobilize lipids due to increased sensitivity to insulin, which is expressed in a decreased concentration of NEFA. However, certain cows can preserve the level of lipid mobilization after adapting to heat stress. We assumed that cows...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Faculty of Veterinary Medicine, Belgrade
2012-01-01
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Series: | Veterinarski Glasnik |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0350-2457/2012/0350-24571202003C.pdf |