DIFFERENCES BETWEEN WHEAT CULTIVARS IN GRAIN PARAMETERS RELATED TO ETHANOL PRODUCTION
Wheat grain samples from sixteen winter cultivars originated from four localities were evaluated and compared in traits related to ethanol production as grain yield, grain hardness, content of protein, starch and amylose, and α-amylase activity. Results obtained indicate significant differences betw...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Faculty of Agrobitechnical Sciences Osijek
2011-12-01
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Series: | Poljoprivreda |
Subjects: | |
Online Access: | http://161.53.194.251/~poljo/upload/publications/poljoprivreda-17-2-1.pdf |