Letter to the editor: healthy alternatives to <it>trans </it>fats
<p>Abstract</p> <p>Consumption of <it>trans </it>fats is associated with an increase of cardiovascular disease (CVD) risk. To comply with regulatory policies and public health authorities recommendations, <it>trans </it>fats should be replaced in food produc...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2007-04-01
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| Series: | Nutrition & Metabolism |
| Online Access: | http://www.nutritionandmetabolism.com/content/4/1/10 |